Please use this identifier to cite or link to this item: https://cris.library.msu.ac.zw//handle/11408/5719
Title: Staffing and Working Conditions of Employees in Chinese Restaurants in Zimbabwe- Justifiable
Authors: Cleopas Njerekai
Rudorwashe Wushe
Vitalis Basera
Midlands State University, Department of Tourism and Hospitality Management, Batanai Complex, P. Bag 9055, Gweru, Zimbabwe
Midlands State University, Department of Tourism and Hospitality Management, Batanai Complex, P. Bag 9055, Gweru, Zimbabwe
Midlands State University, Department of Tourism and Hospitality Management, Batanai Complex, P. Bag 9055, Gweru, Zimbabwe
Keywords: Chinese restaurants
Labour mal-practices
Staffing
Working conditions;
Employees
Zimbabwe
Issue Date: 2018
Publisher: Academic Journals
Abstract: This paper tests the validity of a barrage of grossly unfair labour practices levelled against Chinese investmentsin many African countries including Zimbabwe by extant literature and claims by ordinary citizens in the continent.The researchers noted that these labour mal-practices were mainly based on studies in the mining, construction,agriculture, transport, clothing and telecommunications sectors and was left wondering how manifest and justifiablethey were in Chinese restaurant investments in Zimbabwe whose visibility had highly increased in the last decade.A survey of 9 out of 10 registered Chinese restaurants was undertaken and 54 key informant employees were theresearch respondents. Researcher administered questionnaires and direct observation were the key data collectionmethods. This research demonstrated that most of the labour mal-practices levelled against Chinese investmentsin Zimbabwe were actually justifiable in the prevailing operating environment in country. The research suggests thatfurther research be carried out to determine the overall multiplier effects of these Chinese restaurants to the country.
URI: https://cris.library.msu.ac.zw//handle/11408/5719
Appears in Collections:Research Papers

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