ID: 7a6e7b02-f858-4bd0-8e18-2213374acbdd - Edible insects Matandirotya.pdf - ITEM:( 11408/5291)
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59
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ID: 34be451f-bdaf-4eef-804b-529f60d968e2 - Lippia javanica.pdf - ITEM:( 11408/6272)
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14
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ID: e360c195-4a32-47d6-a971-91959b50896f - Prevalence of Aflatoxin Contamination in Peanuts a.pdf - ITEM:( 11408/5299)
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13
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ID: 16ac7245-303c-404e-a258-670af95ddca6 - 5279177.pdf - ITEM:( 11408/4985)
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12
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ID: 85690f12-b0a2-4ac7-9286-8120c242f695 - Optimisation of nutritional composition of traditional porridges produced from blended pearl millet.pdf - ITEM:( 11408/5944)
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12
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ID: b743e9ea-da38-4bd4-90a0-f532c740930f - Document1.pdf - ITEM:( 11408/4685)
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11
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ID: bbadc242-0959-426b-a04f-cfb23ba738f3 - Edible indigenous fruits in Zimbabwe A review on the post-harvest handling, processing, and commercial value.pdf - ITEM:( 11408/5819)
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11
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ID: 2e862199-fc98-43e8-a23b-17bb859081fa - Detection of mycotoxins in opaque beer production.pdf - ITEM:( 11408/5505)
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10
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ID: 96547863-0faf-4086-9b09-e5d0cb65d70a - manhokwe.pdf - ITEM:( 11408/4348)
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10
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ID: ecccd558-8c99-4559-9bae-22a1024c32b1 - Iron Zinc and Total Phenolic Content in Cooked Biofortified NUA 45 and Gloria Sugar Beans.pdf - ITEM:( 11408/6034)
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9
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ID: 10419028-07bd-4c86-abb4-d081dd5dfffe - Hygiene-For-Preparation-Of-Infant-Formular-In-A-Developing-Country.pdf - ITEM:( 11408/1159)
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8
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ID: 6f724d89-be96-4161-9df6-b052ea107cc7 - Diversity of.pdf - ITEM:( 11408/3787)
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8
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ID: 2fbdda12-280e-4fdc-a5fb-9ccae8135ffd - Treatment of a mahewu processing plant wastewater using coagulant Ferrifloc 1820.pdf - ITEM:( 11408/5613)
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7
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ID: 791aca52-160e-4c5b-9751-8a8471a3499b - Protein quality of commonly consumed edible insects in Zimbabwe.pdf - ITEM:( 11408/5502)
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6
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ID: d9c1bc1c-5fde-4fc2-b5a5-887c73ae285c - Document1.pdf - ITEM:( 11408/4682)
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6
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ID: 70802abb-bdeb-43d0-b150-ce6446e7171b - Contribution of farm level hygiene.pdf - ITEM:( 11408/6318)
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5
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ID: 1e459dc7-fb37-436e-85a7-eab73928890b - Bacillus.pdf - ITEM:( 11408/3790)
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4
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ID: 28e815c4-c253-42ce-8d2b-d1913a2900ae - Microbial species of safety concern in milk from informal processors in Harare, Zimbabwe.pdf - ITEM:( 11408/5614)
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4
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ID: 6f563495-2cb9-4f1e-9a67-be7bac02b03b - Supplemental Hibiscus sabdariffa calyces meal improves water-holding capacity, decreases fat content of Japanese quail meat and maintains meat yield and tenderness.pdf - ITEM:( 11408/5690)
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3
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ID: 71b005a4-69fb-4b2d-ac60-239bef4e045a - Effect of Dietary Substitution of Maize Meal With Finger Millet Meal on Fat Deposition on Broiler Meat.pdf - ITEM:( 11408/5501)
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3
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ID: 91f83932-9875-44ac-870d-e527e7c51a8a - Performance Evaluation of Cultured Bacteria in the Treatment of Opaque Beer Brewery Wastewater.pdf - ITEM:( 11408/5693)
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3
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ID: f228b419-c94a-4c47-bc50-68fef5d66c69 - Aerobic mesophilic treatment of potato industry wastewater.pdf - ITEM:( 11408/5605)
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3
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ID: f2ebe0bf-a143-4523-94cb-a31958e68427 - Assessment of knowledge and practices of urban women towards folic acid fortified maize meal in Zimbabwe.pdf - ITEM:( 11408/6327)
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3
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